Aroma Food Caterers business logo picture

Aroma Food Caterers


Background
Claim business

Aroma’s roots go as far back as 20 years, with amazing clienteles to today. We are still in this ever competitive food business and have upgraded our services for the best of our clients who have sup- ported us all these years. Our business has grown despite having many competitors in the market. We are proud to say that we have created a strong bond with our clients.


Service /Price Details

Our services extend to: -

  • DOME SETTINGS
  • ETHNIC BANANA LEAF SERVING
  • ETHNIC WEDDING BUFFETS
  • STANDARD BUFFET SPREAD
  • ETHNIC BUFFET SPREAD
  • CONTEMPORARY BUFFET SET
  • ON-SITE PREPARATION
  • HI-TEA
  • CHILDREN SETTINGS
Reviewer profile
3.6
  • Quality
  • Friendly
  • Value of Money
  • Waiting Time

First off, thanking the Hospitality provided by you guys for my big day!

Writing this note as a token of recognition
- Event for 900-1000pax (Well organised, Dome Setting for 800pax isn't that easy)
- Food, although as the Bride and Groom we were too tired to enjoy it. The reviews from the crowd made us enjoy the food. Food was fantastic that's what we got back from them.
- Service, from the booking till the event date, excellent client service. (Mr Kumar/Ms Sumathi/Mr Mathi)

In summary, satisfying Event and Service. Thanks again Aroma!

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Reviewer profile
4.6
  • Quality
  • Friendly
  • Value of Money
  • Waiting Time

Good authentic food comes with a price. Well not really if you know where to get it. 
 Here is what I experienced with Aroma. So the buffet was there closed with lids and I decided have a feast. As I approached the buffet, I could smell what was in each container even before I actually got to it. What does that tell you.. (Well think about it for a while)

By the time I got my plate and opened the first lid, my tummy was already rumbling. Rice, cooked to perfection and decorated with mint leaves and raisins. Next lid, was the curry. By the time I filled my plate with rice, I was already salivating now this. Got myself together and opened the lid for curry. The aroma was just overwhelming. Scooped some and then moved to the sambal chicken. Chicken pieces covered in bright red gravy. Just the way I like it. I found out that my plate could only handle 4 pieces of chicken. I wanted more but the plate was too small. :p 
I was hoping to continue and describe the feast but I plan to just leave it hanging. Why don't you try it and let me know if its as good as what I claim...

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